Comprehensive Perspectives

Comprehensive Perspectives

Resurgent Agric intends to engage with commercial farming and plantations stakeholders in a comprehensive and wholesome manner.

The history point to the dire need to practice scientific and sustainable methods in agriculture to meet the emerging needs of food security of the world.

World population and History of agriculture


Population (est.) 10,000 BCE – 2000 CE.

Very roughly:

• 30,000 years ago hunter-gatherer behavior fed 6 million people

• 3,000 years ago primitive agriculture fed 60 million people

• 300 years ago intensive agriculture fed 600 million people

• Today industrial agriculture attempts to feed 6 billion people

Commercial Farms and Plantations are an asset which are procured by investment of capital . Such agricultural assets are either passed on down the generations as inherited ancestral wealth or retained or acquired as social status .These Assets are generally not considered as part of the active portfolio and much less ever examined with microscopic lens of “Return on investment”.However, reasons for such scenario are varied and complex. The management and productive use of such assets is fraught with large number of internal and external factors .

Resurgent Agric believes that worldwide ,it is not the owners who have made commercial farms and plantations most profitable ; but the outsourced agriculture managed by professionals and domain experts ,has yielded high productivity and much better economic returns.

Resurgent Agric takes a comprehensive look at the commercial farming and plantations and then comes up with a proposal that is specific to the need of the project. Various aspects scanned through in analysis include the following :

• agricultural machinery, equipment, and agricultural structures

• agricultural resource management (including land use and water use)

• water management, conservation, and storage for crop irrigation and livestock production

• surveying and land profiling

• climatology and atmospheric science

• soil management and conservation, including erosion and erosion control

• seeding, tillage, harvesting, and processing of crops

• waste management, including animal waste, agricultural residues, and fertilizer runoff

• food engineering and the processing of agricultural products

• Energy sources and deployment

• physical and chemical properties of materials used in, or produced by, agricultural production

• Bio diversity

• Sustainability

• Organic agriculture

• Plant Analysis

• Precision farming Technologies